Kiwi-Pistachio-Salsa
 
Prep time
Total time
 
Author:
Serves: 4
Ingredients
  • 3 Zespri kiwis
  • 1 avocado
  • ⅓ cup of pistachios, roasted but unsalted
  • ½ a red onion
  • ¼ cup of cilantro
  • the juice of 1 lime
  • ½ jalapeno (or more if you like it spicy)
  • sea salt and black pepper
Instructions
  1. Peel the kiwis and cut them into bite-sized little chunks. Cut the avocado in half, remove the stone and scoop out the flesh with a spoon. Cut it into little bite-sized pieces as well.
  2. Roughly chop the pistachios and cilantro and finely chop the jalapeno.
  3. Combine all of the ingredients in a mixing bowl and season with the juice of the lime and sea salt and black pepper. Add more lime juice, if you like, but I thought one lime was enough.
Recipe by Heavenlynn Healthy at https://www.heavenlynnhealthy.com/kiwi-pistachio-salsa-zespri-kiwis/